California Department of Food and Agriculture
Supported by a $565,470 grant from the California Department of Food and Agriculture’s Alternative Manure Management Program, Paul Danbom of Brindeiro & Danbom Dairy Farms in Turlock took a significant step towards improving the efficiency of his dairy operation and installed a new solid separation system. Instead of flushed manure being discharged directly into a settling pond and storage lagoon system, it is now pumped through a separator capable of capturing a large portion of manure solids, keeping that organic material from entering and decomposing in a liquid environment where it would produce methane.
In 2019, the California Energy Commission awarded Pacific Coast Producers (PCP), the largest tomato canning facility in the country, a $5,721,713 grant from the Food Production Investment Program (FPIP) under the state’s California Climate Investments program to install an advanced energy-efficiency evaporation technology at PCP’s Woodland facility. The grant was supplemented by $3,080,923 in match funding from PCP.
Oya Organic Farms, an organic vegetable farm in Hollister, received a $76,446 grant from California Climate Investments through the Renewable Energy for Agriculture Program that, together with a 76 percent match from the farm, will finance the installation of solar panels to power an irrigation pump and storage/office building. Their new 27‑kilowatt solar system allows the farm to use zero‑emission electricity for their domestic well and re‑invest energy savings towards the farm. Furthermore, a standalone 6.4‑kilowatt solar system coupled with battery storage will power the off‑grid produce storage room and office on the farm.
